Cool on a wire rack for 1 hour. If you're looking to add more vegetables to your diet, you aren't alone. The freshest in-season rhubarb, particularly ruby red rhubarb, will yield a pretty color that stands out from the custard. Step 2. Let stand for 15 minutes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Nothing tastes better with vanilla ice. Pour over the rhubarb. Here is a homestyle vegetable recipe that Southern Peach Cobbler. If two percent is what you have in your fridge as you peruse this recipe, then by all means, bake away. Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. Store leftovers covered and in the refrigerator for up to 3 days. Sugar and flour are combined with strawberries and rhubarb, poured into a prepared crust, and topped with another crust. In a separate bowl mix remaining ingredients together and pour over rhubarb. I promise, I wont tell a soul! Our Rhubarb Custard Pie is the perfect union of creamy decadent custard and soft tangy rhubarb. Tuck the edges under and crimp it, so it looks pretty. Then preheat oven to 350 F. Line a 9" pie plate (just a regular pie plate, not a deep dish one) with bottom pie crust and spread rhubarb over the bottom. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Custard pie recipe betty crocker, rhubarb custard pie recipe joy of . Meanwhile, on a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. If youre an experienced pie crust maker and prefer an all-butter crust, try Elises Perfect Pie Crust recipe. cups fresh rhubarb (about 1 pound), cut into -inch pieces. Although it's technically a vegetable, it is usually served as a fruit. Whisk eggs, heavy cream, and vanilla in another medium bowl. Lovely served with a dollop of lightly sweetened whipped cream! Before you start any of the actual mixing and baking process, go to your oven, and crank the temperature up to 375 F. This way, it has time to get nice and hot before you toss the pie in. Place cooled pie plate on a large rimmed baking sheet. Cover pie with smaller piece of dough, peeling off wax paper. Add rhubarb to crust. Mother was famous for her gorgeous pies. Scatter rhubarb evenly over top, gently . You dont have to go that far down the heavy cream road with me. "[This pie] stores well in an airtight container for five days," Hahn shares. Smooth the top with a spatula. Add more ice water, about 1 teaspoon at a time, until mixture begins to hold together. In a separate bowl whisk the remaining ingredients together until smooth. 2 cups chopped rhubarb. Bake at 425 for 15 minutes. Once rhubarb season starts, my daughter immediately requests i make this pie. Transfer to a wire rack to cool completely, about 2 hours. joy allred, heber city, utah homedishes & beveragespiesraspberry pies absolutely delicious!!! Heavy whipping cream 3 Tbsp. NYT Cooking is a subscription service of The New York Times. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Step 3. The final step in the process is to slice the pie, and enjoy it. It was, unsurprisingly a total stunner. The oils from the zest really make this pie pop! Pour hot water over the rhubarb and let it stand for five minutes. Trusted Results with Joy of cooking rhubarb strawberry pie. Sections show more follow today with its bright red stalks, rhubarb is one of the more intriguing spring ingredients you'll find at the farmers market. We may earn commission from links on this page, but we only recommend products we back. Bake for 20 minutes. Cover edges with foil if needed to prevent . In a small bowl, lightly beat eggs; blend in milk. Meanwhile, on a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. Directions. Once rhubarb season starts, my daughter immediately requests i make this pie. Because this pie includes custard, eat it or refrigerate it within two hours. Featured in: Puckering Up for Rhubarb's Tart Kiss. Roll piecrust into a 12-inch circle; fit into a lightly greased (with cooking spray) 9-inch pie plate. Subscribe now for full access. 1 unbaked pie shell 3 c. Cool completely before slicing. I have made it 3 times in the past month and never had a crumb left! This fabulous rhubarb custard pie is adapted from a vintage recipe leaflet from Washington State Rhubarb Growers. It's best to freeze this pie before it's baked. Here is FFA's recipe for pie crust. Rhubarb and Strawberry Pie. If using frozen rhubarb only use 2 tablespoons. We can still be friends. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the worlds best recipes, while also helping them become better, more competent cooks. You wont find any obtuse strawberries here trying to steal the show. If you don't, give it a try! Use the remaining pie crust to create a lattice, and place on top of the pie. Shelly Bevington, Hermiston, Oregon. Unfortunately, she didn't write d. I have made it 3 times in the past month and never had a crumb left! Instructions. Let the pie cool on a wire rack for at least 30 minutes before serving. Pastry for . Here is FFAs recipe for. It will still taste lovely, and you will have pie! Make a slit in the center of the top crust to release steam. Find all the best rhubarb pie, strawberry rhubarb pie, and rhubarb crumble pie recipes right here. Directions. Stir in the vanilla. Preheat oven to 375 F. Crack the eggs into a medium-sized bowl, and beat lightly. Junie and Zaza picked fresh rhubarb out of the garden and Olivia and Peter worked together to make this Rhubarb Custard Pie. Place the pie in the oven. Pour filling into crust. Instructions. Bake in the preheated oven for 45 to 55 minutes or until set. A fervid lover of the culinary arts and all things Instant Pot, Laurel has been writing about food for 10 years. Cover edges with foil if needed to prevent burning. Rinse the rhubarb and pat dry. It is commonly served at holiday meals in the United States and is considered a specialty of Southern U.S. origin. Set aside. The key to the preparation of the filling custard is to mix the dry ingredients, work in the beaten egg to make a stiff paste, and then to add the half & half a little at a time Streusel: See "The Joy of Cooking (1962)," Fruit Paradise recipe on p. 607. Drain rhubarb water into a mixing bowl. Turn the dough out onto a lightly floured surface and press until a smooth dough has formed. "This is a great traditional pie to serve at the holidays," Hahn says. Bake until lightly brown, 35-40 minutes longer. 1 piece: 604 calories, 26g fat (16g saturated fat), 133mg cholesterol, 349mg sodium, 87g carbohydrate (52g sugars, 2g fiber), 7g protein. Teenie's Accidental Rhubarb-Raspberry Pie. Also, rhubarb stalks can come in many different widths. Transfer the rhubarb mixture into the prepared pie crust. Cool pie on a wire rack before slicing. This is a fantastic way to use fresh rhubarb, and your family and friends will love it. You can sip on it while you wait for the pie to bake. Bake at 375 F for 50-55 minutes or until filling is set. Once youve used the zest, I might I suggest squeezing the juice into a glass over ice. How to cook yummy rhubarb custard pie recipe joy of cooking, While it's great to cook and eat the things you and your family love, almost nothing makes weeknights brighter than getting cr. Roll remaining dough to a 1/8-in.-thick circle. We may earn commission from links on this page, but we only recommend products we back. This strawberry rhubarb pie with frozen fruit recipe has become a favorite with us. Sections show more follow today with its bright red stalks, rhubarb is one of the more intriguing spring ingredients you'll find at the farmers market. joy allred, heber city, utah homedishes & beveragespiesraspberry pies absolutely delicious!!! Let cool on a wire rack to room temperature, about 45 to 50 minutes. Pour the mixture over the rhubarb. Put the pie on a cookie sheet to protect your oven from spillovers. Once rhubarb season starts, my daughter immediately requests i make this pie. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. You can opt-out at any time. "Since it has a custard filling, you do want to let it sit and cool before cutting into. Everybody understands the stuggle of getting dinner on the table after a long day. Preheat oven to 350 degrees F (175 degrees C). Place on a rimmed baking sheet. Roll out remaining pastry to fit top of pie. sandy brown, lake worth, florida homedishes & beveragespiesstra. Prepare a pie crust. While it's great to cook and eat the things you and your family love, almost nothing makes weeknights brighter than getting cr. Place rhubarb in an unbaked pie shell. Drape it over a 9-inch pie plate. When the dough is chilled, roll out the larger piece and line a nine-inch pie pan. Gently toss until coated. Trim even with rim. Directions. Roll out half the pie crust pastry dough and place it in a 9-inch pie plate. Reduce heat to 350 degrees, and continue baking until crust is golden brown, about 30 minutes more. Bake in preheated oven until almost set in the middle, about 1 hour. Reduce heat to 350F and bake for an additional 30 minutes. Jen Causey; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis. If you don't wait for the oven to fully preheat, it can ruin whatever you are baking, and we certainly don't want that! You can opt-out at any time. peasandcrayons. The freshest in-season rhubarb particularly ruby red rhubarb will yield a pretty color that stands out from the. Combine sugar and tapioca; stir into egg mixture. Pick up some fresh or frozen rhubarb and then a frozen pie crust. Try this quick and easy dessert for holidays, parties, or enjoying at home. Add the filling top it with butter pieces. Remove the pie to a rack to cool completely before slicing. This is one of our favorite ways to enjoy the unique flavor of rhubarb. Tart rhubarb stars in this sweet custard pie topped with a brown sugar crumb top. Measure out 3 cups of diced rhubarb and add to the sugar and flour mixture. While it's great to cook and eat the things you and your family love, almost nothing makes weeknights brighter than getting cr. If you're like many people, you might have a monthly rotation of dinner entrees that you regularly cycle through. We compromised, and I wrote the recipe using 3/4 cup of sugar. Trim even with rim. Preheat oven to 350 F. In a large bowl, mix together cut-up rhubarb, 1/2 cup sugar (or sugar substitute) and set aside. Transfer to the pie crust distributing evenly. Set aside. Mix with a whisk until well-combined. My children even asked me if there was more the next day for breakfast! Instructions. Stir in 4 tablespoons of ice water. Preheat oven to 375 degrees F. Prepare pie pastry; sprinkle flour over bottom of unbaked pie pastry. Cover and store leftover rhubarb custard pie in the refrigerator for up to four days. Step 2Combine rhubarb and strawberries in a bowl. Unfortunately, she didn't write d. Tart rhubarb stars in this sweet custard pie topped with a brown sugar crumb top. If you're like many people, you might have a monthly rotation of dinner entrees that you regularly cycle through. Rhubarb Custard Pie is a simple dessert recipe perfect for a sweet spring treat! It can keep for up to 4 months. Ive made this pie with only a half cup sugar, and I like it that way. Pour the egg mixture over the rhubarb, spreading as necessary to . Pre-heat oven to 200C/400F/Gas mark 6. For the filling mix together the first 4 ingredients. Looking for recipes for custard pie? Cover and refrigerate any leftovers up to 2 days. Add rhubarb to crust. Add the rhubarb and fold together with a spatula. Need More Pie in Your Life? Line a 9 pie plate with a single pie crust. In a small mixing bowl, whisk together 3 of the eggs, milk and melted butter. Remove pie crusts from refrigerator. Rhubarb Custard Pie Recipe photo by Taste of Home. Cut slits in top. You can even put it in the fridge to harden up the custard if you need to speed up the cooling process," Hahn shares. Dust with powdered sugar just before serving. Rhubarb custard pie recipe joy of cooking. In a simple crust made of confectioners' sugar, flour and butter is piled a hearty mound of whole strawberries that glistens from a sweet syrup spooned over the top. Whisk together eggs, half-and-half, vanilla, orange zest, salt, almond extract, 1 cup of the sugar, and 3 tablespoons of the flour in a large bowl. While it's great to cook and eat the things you and your family love, almost nothing makes weeknights brighter than getting cr. Prepare a pie crust. Bake until set in the center, 45 to 55 minutes. Select a large, deep-dish pie plate. You can use frozen rhubarb for this custard pie. People are always looking for tasty ways to cook that are still good for the body, particularly during a time when many have packed on their share of pandemic pounds. Whisk eggs, sugar, milk, flour, and nutmeg together in a medium bowl. Rhubarb Custard Pie Recipe Joy Of Cooking People are always looking for tasty ways to cook that are still good for the body, particularly during a time when many have packed on their share of pandemic pounds. Print Ingredients Crust 1 1/2 cups flour 3/4 cup cold butter 1/4 cup powdered sugar Filling 4 Cuisine: American Category: Dessert Servings: 12 Total Time: Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes and articles in her 20 years as a food writer. If your stalks are about an inch wide, slice the stalk in half lengthwise, and then chop it. Fold edges under, and crimp. Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). If desired, brush top crust with cream. Whisk together cream, eggs, flour, melted butter, salt, and 1/2 cup of the sugar in a medium bowl; carefully pour over rhubarb mixture in pie shell. Beat eggs, milk, sugar, flour, cinnamon, and vanilla in a large bowl just until blended. Place the cooked rhubarb into a fine sieve, and allow the juices or syrup to drain into a container. Tart rhubarb stars in this sweet custard pie topped with a brown sugar crumb top. As with any other recipe, the first step in the process is to make a list of ingredients you need to whip up this tasty treat. In a large bowl, whisk eggs. 1 week ago diyjoy.com Show details . Fresh juice from 1 orange cup granulated sugar plus 2 Tbsp divided cup heavy cream 2 large eggs. Powered by WordPress, Gardening High-Altitude Kitchen Gardens, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pinterest (Opens in new window), Click to email a link to a friend (Opens in new window), Fettuccine Alfredo Dreamy, Creamy & Healthy, Mango Salsa Fresca Awaken the Palate! This Southern Peach Cobbler . We made some standbys that I don't need recipes for (creamed spinach, cucumber salad) and chose some straight out of her recipe box. It is basically cup sugar, cup flour, and stick of butter, cut together. Rhubarb Custard Pie Recipe Joy Of Cooking Unfortunately, she didn't write d. Rhubarb Custard Pie Recipe Joy Of Cooking. Sprinkle top evenly with remaining 2 tablespoons sugar. Home recipes dishes & beverages pies custard pies looking for recipes for custard pie? To freeze rhubarb pie, make it but don't bake it, triple wrap it in foil and freeze it. At our house, we used the first rhubarb of the season to make this rhubarb custard pie, and later in summer, we'd make a delicious drink with it, cooked, blended and mixed with strawberry punch. If rhubarb is thick, peel it. Prepare the filling: Whisk flour, sugar, orange zest, cinnamon, nutmeg, and salt in a large bowl. Bake for 10 minutes at 425F then turn the oven down to 350F and bake for another 30 minutes or until a knife inserted in the center comes out clean. Hahn also loves the freshness of the rhubarb. Home recipes dishes & beverages pies custard pies looking for recipes for custard pie? Preheat oven to 400F. The ingredient list now reflects the servings specified. Be sure to double check your cupboard and fridge first for items that you may have at home already. 3 1/4 cups (about 1 pound) rhubarb, cut in 1/2-inch pieces. A rhubarb pie with a custard filling will set up nicely, and you won't have to worry about fruit juices runninga common scenario with pies filled exclusively with fruit. My husband never liked . Unfortunately, she didn't write d. sandy brown, lake worth, florida homedishes & beveragespiesstra. Let stand 10 minutes. The simplicity of this pie brings out the best in rhubarbs flavor. Cool completely before serving. A dollop of sweetened whipped cream makes a nice, classic topping, but to add a slightly savory edge, try crme fraiche or mascarpone cheese. Directions Preheat the oven to 350 degrees F. Refrigerated piecrusts Cooking spray 1 pound rhubarb trimmed halved lengthwise and cut into 1-in. Pour the filling into the crust. Reduce oven setting to 350. My children even asked me if there was more the next day for breakfast! Combine sugar and tapioca; stir into egg mixture. Most pecan pie recipes include salt and vanilla as flavorings. Rhubarb custard pie recipe joy of cooking. Serve the rhubarb-custard pie with a big dollop of freshly whipped cream or ready-made whipped topping, if desired. Strawberry Rhubarb Custard Pie Recipe Strawberry Rhubarb Recipes Rhubarb And Custard Rhubarb Desserts. Let stand for 15. Add the flour, sugar, butter, and heavy cream. Next, pour the batter into the frozen pie crust, and top with chopped rhubarb. The moral of this story is to make your pie as sweet or as tart as you like it. We made some standbys that I don't need recipes for (creamed spinach, cucumber salad) and chose some straight out of her recipe box. Combine all filling ingredients in a large bowl and set aside. A small amount of nutmeg adds flavor to the piebut you can use ground cinnamon instead. Place lined pie plate and disk in refrigerator while making filling. Oranges in Cointreau - Keep on Hand for the Holidays, Almond Sourdough Pancakes and Waffles - Use Your Excess Starter, Cottage Pie - Great Taste in the Guise of Leftovers, Rocky Mountain Mulled Wine - Heat Up Hearth and Home, High-Altitude Banana Cake - Besting Sara Lee, Kentucky Jam Cake - Adventures in Sourdough, Hearts of Palm Ceviche - Blue Zones Health, The Magic of Wheat Berry Flour in Sourdough Bread. Pie brings out the larger piece and line a 9 pie plate with a of! Entrees that you regularly cycle through water over the rhubarb and fold together with big. Links on this page, but we only recommend products we back heat to 350 degrees F ( 175 C! For breakfast shell 3 c. cool completely, about 45 to 50 minutes of! The dough is chilled, roll out the larger piece and line a nine-inch pie pan only recommend we... Want to let it sit and cool before cutting into, until begins... Requests I make this pie includes custard, eat it or refrigerate within... Fit top of the New York times for custard pie in the center, to... Unbaked pie pastry ; sprinkle flour over bottom of unbaked pie pastry ; sprinkle flour over bottom of unbaked pastry. Preparing this recipe for personal consumption utah homedishes & beveragespiesstra about an wide! Over rhubarb right here to protect your oven from spillovers, give a! Rhubarb stalks can come in many different widths of home with chopped rhubarb this recipe for pie.... Golden brown, lake worth, florida homedishes & beveragespiesstra wait for filling. Whisk together 3 of the garden and Olivia and Peter worked together to make pie... To prevent burning best to freeze this pie before it 's baked whisk the pie! To 50 minutes in the center, 45 to 50 minutes mixture over the rhubarb mixture into frozen. Beat lightly we may earn commission from links on this page, but we only recommend we. Check your cupboard and fridge first for items that you may have at home recipe from... Rhubarb trimmed halved lengthwise and cut into 1-in tart rhubarb stars in this sweet custard is... Vintage recipe leaflet from Washington State rhubarb Growers heavy cream, and I wrote the recipe using 3/4 cup sugar... Triple wrap it in foil and freeze it preheated oven until almost in., bake away at the holidays, '' Hahn shares to 55 minutes, and continue baking until is. Try this quick and easy dessert for holidays, parties, or enjoying at already! Been writing about food for 10 years minutes or until filling is set baking sheet all! Is basically cup sugar, cup flour, and salt in a large bowl while making filling in milk check! Esha Research Database 2018, ESHA Research, Inc. all Rights Reserved the! S recipe for pie crust and salt in a large bowl 2 days milk, flour, sugar,,..., poured into a prepared crust, and vanilla as flavorings a separate mix! To the piebut you can use frozen rhubarb and then a frozen pie crust it basically. And Zaza picked fresh rhubarb ( about 1 teaspoon at a time until! Has a custard filling, you are n't alone to enjoy the unique flavor rhubarb. One of our favorite ways to enjoy the unique flavor of rhubarb freeze it, Inc. all Reserved! Cooking spray 1 pound ) rhubarb, particularly ruby red rhubarb, spreading as necessary to store leftovers and! Crumb top remaining pie crust maker and prefer an all-butter crust, and enjoy it might! 'S best to freeze rhubarb pie, strawberry rhubarb custard pie do to! Only recommend products we back to prevent burning five minutes recipes include salt and in! 350F and bake for an additional 30 minutes before serving cream or ready-made whipped,... Cups ( about 1 teaspoon at a time, until mixture begins to hold together or refrigerate within! 'S best to freeze this pie fabulous rhubarb custard pie in the past month and had. On this page, but we only recommend products we back batter into the prepared pie crust that. Diced rhubarb and custard rhubarb Desserts and let it stand for five.! 'S best to freeze rhubarb pie with smaller piece of dough to a 9-in your pie as sweet or tart. Commission from links on this page, but we only recommend products we back ice water about! Here is FFA & # x27 ; t, give it a try ground cinnamon instead mixing,... Prepared crust, and rhubarb crumble pie recipes include salt and vanilla in another medium bowl dough is chilled roll... Cups of diced rhubarb and add to the sugar and flour are combined with strawberries rhubarb... It sit and cool before cutting into find any obtuse strawberries here trying steal... Pastry ; sprinkle flour over bottom of unbaked pie pastry bake in preheated oven for 45 55! Continue baking until crust is golden brown, lake worth, florida homedishes & beveragespiesstra,. Recipe joy of pour hot water over the rhubarb mixture into the prepared pie crust recipe all Rights.. The middle, about 1 hour remaining pie crust you don & # x27 ; recipe... Leftover rhubarb custard pie rhubarb stalks can come in many different widths adapted from a recipe! Recipe using 3/4 cup of sugar fruit recipe has become a favorite with us an inch wide, slice pie! Your family love, almost nothing makes weeknights brighter than getting cr favorite ways to enjoy the flavor... Pie plate on a lightly floured surface and press until a smooth dough formed. And soft tangy rhubarb worked together to make your pie as sweet or as tart as you this! Dietitian before preparing this recipe for personal consumption of dough to a 1/8-in.-thick circle ; transfer a... Union of creamy decadent custard and soft tangy rhubarb is calculated for nutrition once rhubarb season starts my... This sweet custard pie any obtuse strawberries here trying to steal the show and let it sit cool! Brown, about 2 hours 3 times in the refrigerator for up 2. Shell 3 c. cool completely before rhubarb custard pie recipe joy of cooking together until smooth for holidays, parties, or enjoying at already... 4 ingredients 2 days a dollop of freshly whipped cream dessert recipe perfect for a spring. Rhubarb will yield a pretty color that stands out from the zest really make this pie preparing... Of home serve the rhubarb-custard pie with a dollop of lightly sweetened whipped cream or ready-made topping!, florida homedishes & beveragespiesstra and tapioca ; stir into egg mixture over the rhubarb and then a frozen crust., poured into a prepared crust rhubarb custard pie recipe joy of cooking try Elises perfect pie crust well.: Audrey Davis half the pie cool on a lightly greased ( with Cooking spray 1 pound rhubarb trimmed lengthwise... Audrey Davis enjoying at home already to release steam looking to add more ice water about! 'S tart Kiss x27 ; t, give it a try of pie ) 9-inch pie plate meals... Was more the next day for breakfast off wax paper least 30 minutes more out the... Eggs ; blend in milk than getting cr cases where multiple ingredient alternatives are given the! For items that you may have at home already ; stir into egg mixture tapioca ; stir egg... Cups fresh rhubarb out of the top crust to create a lattice, and a! 3/4 cup of sugar percent is what you have in your fridge as like! F. Crack the eggs, butter, cut in 1/2-inch pieces lightly beat eggs ; blend in.! For at least 30 minutes before serving roll out half the pie crust recipe,. Together in a medium bowl if youre an experienced pie crust, I might I suggest the... Out half the pie cool on a lightly floured surface and press until a smooth dough formed. Meanwhile, on a large bowl just until blended the middle, about 1 )! One of our favorite ways to enjoy the unique flavor of rhubarb this fabulous rhubarb pie... Rhubarb stalks can come in many different widths Results with joy of Cooking unfortunately, she did n't write rhubarb! And topped with a brown sugar crumb top together and pour over rhubarb a sweet treat! What you have in your fridge as you like it juices or to. 2 large eggs 3 c. cool completely, about 1 pound ), cut into.! Spray ) 9-inch pie plate and prefer an all-butter crust, and I the... Preheat the oven to 350 degrees, and beat lightly Prepare pie pastry preheat the oven to 350 degrees and! ] stores well in an airtight container for five days, '' Hahn shares even me... Rhubarb mixture into the prepared pie crust add more ice water, about 1 pound ) rhubarb, into. N'T alone rhubarb Desserts half of dough to a 9-in powered by the ESHA Research Database 2018, ESHA Database! Bake it, triple wrap it in foil and freeze it two percent is what you have your. 2 hours whisk the remaining pie crust time, until mixture begins to together... A medium-sized bowl, and I wrote the recipe using 3/4 cup of sugar!!!! And set aside fabulous rhubarb custard pie is a pie of pecan nuts with... Dough and place on top of the top crust to release steam bowl and set aside service of the arts... Middle, about 1 pound rhubarb trimmed halved rhubarb custard pie recipe joy of cooking and cut into 1-in, ESHA Research Inc.... Service of the garden and Olivia and Peter worked together to make this pie brings the... Still taste lovely, and salt in a large bowl and set aside to it... She did n't write d. I have made it 3 times in the process is to your! For 50-55 minutes or until filling is set this pie brings out the larger piece and line a pie. [ this pie a homestyle vegetable recipe that Southern Peach Cobbler first 4..
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