1) Please try the search box at the top of every page before you ask for help. And Moe who cooks alone. Many folks choose the optional Boiler door for the firebox (see inset pic above). DV: How did you get into the restaurant business? Most of the competition cooks out there use Head Country sauce. I know it's not the type of traditional bbq that I usually feature on this bbq blog, but I've been craving hot dogs all week. If I want to go hop in the motorhome and drive to a cook-off, I can. Now you might score me down because I didnt put the right sauce on there. It was how good your meat was. I also qualified for The Jack and finished fifth overall, then I went to King of the Smokers and I finished eleventhout of the top 24 teams. Keep up to date on The Kansas City BBQ Store. Jambo's "Jamie Geer" Seasonings. This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Owner: Jambo Pits; Opened 2007 Age: 59 Jamie Geer isn't some one-dimensional competition barbecue cook. . It said must sell today. I told my wife I guess my barbecue career is complete. And Moe who cooks alone. I live in AUSTRALIA & I would like to get a copy of the plans to build one of your pits here in Australia. $10,000. I went up there and offered to build him a pit, but he needed cash. Thats one of the tings I dont like about KCBS judges. This was my calling in life. It is very good stuff. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. JG: Salt, pepper, and garlic like every other household in America. Notley Que BBQ led by Gary Notley Season 2 [ edit] Season 2: Judges [ edit] Myron Mixon season one competitor and owner of Jack's Old South Art Smith celebrity chef and author of Back to the Table and Kitchen Life Members get MANY great benefits. Most of the competition cooks out there use Head Country sauce. PIT ALBUMS. Rubs and brines and temps and times, I confronted him at the American Royal. But please dont think of it as a donation. Join Date: 08-11-03 . DV: It seems like a lot of Texas competition cooks are getting in KCBS contests. I loaded it up and on my way back home I saw a For Rent sign on a restaurant just up the road. Im not ashamed, Im not alone, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. The how, the why, and what to try, Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. I said I was looking for a building, and he said $1000 per month for a five year lease. I said done deal. I took me a month and half to clean it up. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). Ill give them their fair due. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. Related Links AdSense Privacy Policy Provided by JenSense. Inside, Jamie Geer was marinating his chicken. They call it MCS, For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. DV: What year did you first enter a competition? Then I helped him develop some rub recipes. JG: Oh, theres a lot of cut throat out there. Pipe has a real nasty mill scale on it, but this stuff is smooth. There are a bunch of guys who go to cook-offs just to beat somebody. Geer is planning to hit thirty competitions across the country, but a stop in Houston at the Houston Livestock Show and Rodeo will be an early test in February. Log Files I went over to see their pits and there was a real wow factor. This time he had pulled. I also competed in professional barbecue contests from 2001 - 2006. JG: I built my first pit in 1989, but Jambo Pits officially started eight years ago. No precious flavor loss. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. JG: I would go down there and help them load turkeys when I was a kid coming in from school. The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood including dual-tube burners that are able to achieve high, searing temps that rival most comparatively priced gas grills. Our youngest son has just started doing some BBQ competitions locally. Does that put you at a disadvantage? Please use them. But we left them mild so you can serve them to kids and Aunt Matilda. But we're easy! That's Tuffy Stone's RV in the background sporting the Cool Smoke banner. DV: You also helped another competitor in the latest season. Many of the best BBQ teams in the country rely on Jambo BBQ smokers to provide them with consistent results, BBQ Sauces, Marinades, Condiments & Seasonings, ** total_quantity ** | ** unit_price ** / ** unit_measure **. We rarely recommend products we haven't tested and we never recommend products that we don't love. After a career in welding, he started building smokers. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). Thats one of the tings I dont like about KCBS judges. Why is that? When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. These days, many of the smokers that come out of his welding shop in Burleson are destined for the. I served them without sauce, Not 3-2-1, not overdone, Meathead's AmazingRibs.com |. My uncle had a big party and we cooked deer meat. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. That was the fun one. Dial thermometers are often off by as much as 50F so if you are not using a good digital thermometer we probably cant help you with time and temp questions. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here.
Search Our Pitmaster Club(You get 5 free pages), YOU ARE HERE >> 1) Please try the search box at the top of every page before you ask for help. Id like to try them all. DV: That second Jambo pit, did you build it for Mike Davis? Its among the best bargains for a smoker in the world. Meathead's AmazingRibs.com |. Geer feels one of Jambos key features is low fuel consumption, which he attributes to his heavily insulated fire box. Custom paint jobs are extra! Jamie's BBQ skills are a big reason why Jambo Pits are such great BBQ smokers. Copyright 2023 The Kansas City BBQ Store. And order Meatheads book. 3) Tell us everything we need to know to help such as the type of cooker and thermometer. Hes turned out to be a good cook. Published On: 9/18/2013
Some competitions I dont even put sauce on it. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. Jambo makes some of the coolest looking rigs youll see at any competition. This has zero impact on the price you pay but helps support the site. Im not ashamed, Im not alone, Theyve earned the right, I see the light, We had a Christmas party. DV: How much does it cost just in ingredients to enter a barbecue competition? Charcoal, gas, or wood? Cook-offs are a way to advertise and have fun. The how, the why, and what to try, Maybe I can get a chicken brine and seasoning to go with it . Search Our Pitmaster Club(You get 5 free pages), YOU ARE HERE >> Then I always wanted of those Jack Daniels statues and one of those crowns from the American Royal, and I got both of those. It is a US federal crime to publish or distribute anything on this website without permission. JG: I was on season one where they followed us around to different competitions. It flows through there at a smooth, even pace. We wanted to produce lamb burnt ends. Jambo Pits Economy Model is their Jambo Junior residential BBQ smoker mounted on a trailer. We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations. And I would like to recommend. DV: If you go back ten years, were the cooks in Texas just doing Texas competitions? JG: Not counting fuel for my motorhome, youre looking at $600 just to enter. Rubs and brines and temps and times, 2) Try to post your question to the appropriate page. People raved over it, and thats kinda how I got into cooking. Dont you know, just spend some dough, I have twenty-six on order now. But I have learned, thru many cooks, Id move the damper about 1/8 with every batch. The J-5 is a competition BBQ pit with a 28 diameter, 54 x 26 cooking chamber mounted on a large trailer that can hold extra goodies like optional side boxes. var sc_project=1441437; For what to do, browse over to, Patricia Sharpe writes a regular restaurant column, Pats Pick, for Texas Monthly. I came home to talk to my wife. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. We rarely recommend products we haven't tested and we never recommend products that we don't love. Click here to learn more about benefits to membership. 5) Posts with links in them may not appear immediately. Please read this article about thermometers. We worked ten hours a day and I didnt have any time to cook then. Cause many have this lot, Cause I have one of each. Jambo, Lang, or Meadow Creek, And if you travel, dont despair, Obsessed I am, I know its true, It was how good your meat was. But this was the year for Jambos. Sprinkle some on at the table too! It flows through there at a smooth, even pace. People would just die if they knew how much I got for that place. JG: Theyre booming. This stock model features two doors on the smokebox, one on the side of the firebox, front shelf and a long smokestack over 40 tall. They were some of the. With a 24 X 48 barrel, 24 X 24 X 20 firebox and plain black finish, it lacks the size and pizazz of Jambos big, colorful competition rigs, but shares the same quality construction and thoughtful design features that make Jambo the cooking choice of many award winning competitive teams. Jamie Geer isnt some one-dimensional competition barbecue cook. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. Charcoal, gas, or wood? JG: I lived in Riverside in Fort Worth. JG: I probably went through 300 cans of biscuits. Im going to go hit up a bunch of competitions in Oklahoma. Click here for more about what makes this grill special. JG: My dad had a big old pit too. Built around SnS Grills patented Slow N Sear charcoal kettle accessory, this 22-inch kamado is a premium ceramic grill that brings true 2-zone cooking to a kamado. In a normal KCBS contest there might be twenty-five entries with just two or three heavy hitters. 21 Bottomless Pit Cooking Team A-118 Rick Dixon Elvis Cheesecake 88.00 22 BOHICA BBQ Cooking Team A-409 Renee Marshall Banana Pudding Cheesecake 86.00 23 Buns-n-Roses Cook Team C-611 Jamie Geer Jambo Special 86.00. AmazingRibs dot com. If you have business or tecnical issues, please contact us with this email form. CONTACT US PIT ALBUMS ENCLOSED MODEL J5 MODEL J3 MODEL BACKYARD MODEL PIT SPECIFICATIONS Who says money can't buy happiness? DV: There are three people in the shop now. One was for winning Houston and one for the PBR deal. I put it up. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. DV: When that job went away, did you immediately decide to start building barbecue pits? Jambo Pits is one of the most elite BBQ smoker brands in the US. Called dry brining, the salt gets wet, ionizes, becomes a brine, and slowly penetrates deep, enhancing flavor and juiciness while building a nice crusty bark on the surface. var sc_partition=13; When you go to a cook-off in Texas, there are forty to sixty cooks and ten of them can kick your a. JG: Theyre booming. The 26 x 26 x 30 insulated firebox has a 7 gauge steel exterior and carbon steel interior. JG: The insulated firebox and the airflow. There were two that I built, and one of my worst enemies has the other one. JG: This pit here, the J-3 model, is our biggest pit, and I get $8600 for it. After about thirty minutes wed open it up and look at the color and check the temps. I had to do that on my day off. I found out how to smoke spare ribs, I saw the doc, he was in shock, JG: He has come out with a new pit that looks just like mine. AmazingRibs dot com. Anyway, I went over to work at Stafford Metal Products. That angle is still what we use in all the pits I build. Great bark and taste and worth, It was a big kettle with a big lid that swung out. This beautiful work of bbq art is the bbq smoker made famous bySmokin Triggers. So thick cuts need more salt. Click here for our article on this exciting cooker, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. If you fill out the first name, last name, or agree to terms fields, you will NOT be added to the newsletter list. Our talented team of paid moderators will be with you shortly. Chris Lilly, executive chef of Big Bob Gibson Bar-B-Q and great-grandson-in-law of Big Bob himself, .. Pits Jambo Big Bob Gibsons BBQ Book Recipes and Secrets from a Legendary. The J-3 is a competition BBQ pit with a 28 diameter, 54 x 26 cooking chamber mounted on a streamlined trailer. Leave them blank to get signed up. CONTACT US PIT ALBUMS ENCLOSED MODEL J5 MODEL J3 MODEL BACKYARD MODEL PIT SPECIFICATIONS Economy - Model The Economy Model comes with the Jambopits Boiler Door. Our talented team of paid moderators will be with you shortly. DV: If you go back ten years, were the cooks in Texas just doing Texas competitions? Cookies and Web Beacons Chrome stack, boiler door, and Jambos signature paint job are extra. I asked them if I could cook with a makeshift pit Id made with my uncle. I had to order everything. Im sure they cook good Q, But we did get some damn good smoked lamb. Geer feels one of Jambos key features is low fuel consumption, which he attributes to his heavily insulated fire box. DV: You were afraid it might still have some propane left? Boo Description Winners of the World Championship BBQ Coo-Off for six years in a row and with hundreds of other contest ribbons as well, nobody does barbecue better than Big Bob Gibson Bar-B-Q in Decatur, Alabama. Last Modified: 3/17/2021. And it will turn out nice. Stainless steel hinges, handles and work surfaces. Weber, Brinkman, PBC, They havent missed a beat, except those meat prices keep going up. Dial thermometers are often off by as much as 50F so if you are not using a good digital thermometer we probably cant help you with time and temp questions. I saw the doc, he was in shock, I asked them if I could cook with a makeshift pit Id made with my uncle. Im my own boss. I get questions about selling bbq sauce and bbq spice rubs frequently via e-mail. The 27-mile toll road, which runs from Fort Worth to Cleburne, is scheduled to open later this year. This post originally appeared last year, but I thought it was time to bring it back to the "top of the blog". The cooking chamber is the same as the J3/J5 models. Our modern barbecue trail intersected -- symbolically anyway -- part of the historic route that Texas cowboys used a century and a half ago to drive their cattle to the railroads. Product links. Is that a recent development? And join us in the Pit. JG: No. AmazingRibs dot com. How long did you do it by yourself? JG: We put out about thirty a year. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. Cause I have one of each. Youll also find Jamie Geer out on the competition circuit a lot more this year. Weber, Brinkman, PBC, He loved it, so we put it on all the deer meat, like twenty hindquarters. He also has a successful business building BBQ smokers. DV: How much does it cost to buy a Jambo? They manufacture a varietyof smokers from smaller residential models to the big rigs. JG: Yes. I had to do that on my day off. Linda and I are visiting family in Tennessee this weekend and this afternoon my mother-in-law is cooking a beef roast forsupper. Chrome chimneys are another popular add-on. Its hard to make the call, The standard finish is high heat, black textured paint, but you can get any colors, graphics or logos you fancy. JG: The day I started the business I brought two people from Jeryco where I was a shop foreman. Jambos large custom pits resemble race cars, They manufacture a varietyof smokers from smaller residential models to the big rigs, Join The Pitmaster Club: Benefits And Free Trial, The Best New BBQ And Grilling Products Of 2022, Contact Our Team With Non-Recipe Or Review Questions, Pitmaster Club Membership & Gift Membership, Diving Deep Into The Most Popular Proteins With Our E-Books, Click to see how we test and review products, Click here to learn more and take a free 30-day trial membership. Click here to read our detailed review and the raves from people who own them. I always wanted to be in business for myself, and thats where I am now. We usually grant permission and don't charge a fee. Anyway, I went over to work at Stafford Metal Products. Name/Nickname : Dude. When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. We lived over in the ghetto, and I walked by there on the way home, smelling that smoke. JG: I used Craigs sauce which is a take on Head Country sauce. Click here for our review on this unique smoker. The prize was $500 so I went down there to dance. I tell them I put on a pair of combat boots and a camouflaged G-string. DV: No need for an adjustable damper then? Learn about and discuss bbq, sauces, books, marinades, bbq contests, recipes, rubs, spices, seasonings, bbq equipment, bbq pictures, trailers, read the blog and view my website. That angle is still what we use in all the pits I build. Owner:Jambo Pits; Opened 2007 Age: 59 Jamie Geer isn't some one-dimensional competition barbecue cook. JG: The insulated firebox and the airflow. This is the gospel truth. Personally I find the flavor of dry sticks burner superior to smoldering chunks. JG: Oh, theres a lot of cut throat out there. JG: I couldnt afford to buy meat for that. The 26 x 26 x 30 insulated firebox has a 7 gauge steel exterior and carbon steel interior. I was already in my early fifties. Not! It was for Johnny Trigg. Now, he is trying his hand at running a barbecue joint, called Jambo's BBQ Shack and Catering, located in Rendon, not far from his home. After a career in welding, he started building smokers. I got some phone calls within a few hours and sold ten pits in the first week. I started out with a welder and a cutting torch. JG: Matt Pittman. Last Modified: 3/17/2021. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. No need to throw a fit, DV: Was that first pit for yourself for competitions? And you don't need permission to link to us. Jambo Pits | Fort Worth TX I like KCBS because its a little easier. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. (Photo Chris Wilkins) On the way to Lazy S&M BBQ in Joshua, the second stop of our recent South of DFW Tour, we crossed the Chisholm Trail Parkway. Texas Lege Watch: A House Republican Fights for Chicken Freedom, Texas Monthly Recognized by ASME in the 2023 National Magazine Awards, The Daughter of a Barbecue Family Takes Tradition in a New Direction, How Florence ButtNot Her SonLaunched the H-E-B Empire. Sprinkle on one tablespoon per pound of meat two hours or more before cooking if you can. Please read this article about thermometers. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. This web site is da bomb, It was an interesting moment of synchronicity. I want to do thirty cook-offs this year. Everybody liked it. The PK-360, with 360 square inches of cooking space, this rust-free, cast aluminum charcoal grill is durable and easy to use. I hate that. DV: No need for an adjustable damper then? She said weve got to sell this place. I lived out my dream and it was very profitable for me. This is my twenty-ninth year. Some of these advertisers may use technology such as cookies and web beacons when they advertise on our site, which will also send these advertisers (such as Google through the Google AdSense program) information including your IP address, your ISP , the browser you used to visit our site, and in some cases, whether you have Flash installed. I want to see how I can hold up against the big boys. Johnny sold Mike the first one. There was a listing for a complete restaurant. DV: Six weeks to get a restaurant open still isnt bad. JG: Nope. Do you cook brisket with direct or indirect heat? Jamie not only builds what many consider to be the best BBQ smoker the in the world, the Lamborghini-esque Jambo pit, but he is also a veteran pitmaster on the competition BBQ, Dining room at the newly-opened Jambo's BBQ Shack in Rendon. 2) Try to post your question to the appropriate page. In the end, I just dont like sauce. Didn't get 'em this time. I always wanted to be in business for myself, and thats where I am now. Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. And how to use the Crutch. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. Your email address will not be published. My uncle had a big party and we cooked deer meat. Now you might score me down because I didnt put the right sauce on there. Order online or shop in our store. Selection, prep, and cook techniques, DV: Does he still use your rubs, sauces, and sausage recipe? But it is expensive to run a website with more than 2,000 pages and we dont have a big corporate partner to subsidize us. I hate that. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambo's large custom pits resemble race cars, (see the red rig below . Im old school. They havent even heard of these sauces. GDPR requires that we be willing to delete any info we have about an EU resident if you request it. Click here to read our comprehensive Platinum Medal review, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. [Its actually priced at $10,900 on Daviss website]. For what to do, browse over to, I want some more, Ill have them for, DV: Back when you built that first pit, what made you want to build it, and why did you think you could build a good one? There were 115 there and I won Grand Champion. And how to use the Crutch. Cause many have this lot, Then I got into making my own sausage. People raved over it, and thats kinda how I got into cooking. I cut into it and nothing happened. DV: Youve only been at this for eight years, but its been a good eight years. Salt appears first in the ingredients list because the law says the order is by weight, not volume, and salt is a heavy rock. When I had the restaurant [Jambos BBQ Shack] up there, they had my back. JG: Id look at Craigslist every morning to see if there was any barbecue equipment. JG: Yes, but KCBS is starting to get down into Texas. My original Brisket has become one of my favorite foods to barbecue. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. Not! Meathead's AmazingRibs.com |. Its easy to weld and grind. DV: Was that your start in barbecue then? We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). But we're easy! Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. Over where Sammies Bar-B-Qis over on Belknap, thats Riverside. Click here to read more about our review process. March 2, 2013 Leave a comment . Join Date: 07-17-13. It was just the same, so I welded that SOB up right there. JG: I dont hardly ever eat barbecue. I won Houston [Livestock Show and Rodeo], qualified for the Royal and won ribs in the Invitational side, then got sixth in the Open. Published On: 7/21/2014
Geer is planning to hit thirty competitions across the country, but a stop in Houston at the Houston Livestock Show and Rodeo will be an early test in February. Share to Twitter Share to Facebook Share to Pinterest. When did you begin to take that seriously again? I loaded it up and on my way back home I saw a For Rent sign on a restaurant just up the road. It was rusted like crazy. If its not fresh or cooked right, it can be gamey. This could include only showing you a popup once in your visit, or the ability to login to some of our features, such as forums. AmazingRibs Ratings & Reviews Jambo Pits J-3 Model Review. Weber, Brinkman, PBC, Jambo Pits. JG: It was for Jamie and Bobby, my friend Bobby Sanders. Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? As with most other websites, we collect and use the data contained in log files. I was already in my early fifties. My wife said Not! I still had the equipment on the trailer. There were 115 there and I won Grand Champion. Biscuits were white, so I could see the color on them. DV: I thought barbecue competitions were all about brotherhood. If there are people there who take winning seriously, chances are youll see a few of Jamies chrome exhaust stacks rising above the crowd. Get a free 30-day trial here. Owner of Jambo Pits, Jamie Geer (competitor in TLC's BBQ Pitmasters now showing on TV), is not just a great BBQ chef. Cause I have one of each. Not 3-2-1, not overdone, Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? Hes got his priced at $22,000. JG: Anybody can cook on anything, but youve got to have something to work with. JG: Well, Ive always loved street cars and hot rods. JG: Salt, pepper, and garlic like every other household in America. I stayed for six weeks to show them the ropes. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. I saw the doc, he was in shock, Click here to read our detailed review and the raves from people who own them. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambo's large custom pits resemble race cars, (see the red rig below). Theyre all good, I like them fine, And it will turn out nice. Does that put you at a disadvantage? JG: Yep. I want some more, Ill have them for, JG: Yes. JG: We opened up in June 2013 and got overwhelmed. Id lay them down all the way across about eight inches apart. Jambo never uses pre-fabricated pipe. We rarely recommend products we haven't tested and we never recommend products that we don't love. The Top 50 Texas BBQ Joints: 2021 Edition, After Tragedy, Two Sons Keep Their Fathers Barbecue Flame Burning, One Texas Ranch Has Beef with How the USDA Grades Wagyu. A pencil width slice of properly cooked brisket lightly coated with some Blues Hog BBQ Sauce is hard to beat. 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This afternoon my mother-in-law is cooking a beef roast forsupper Houston and one the. Well, Ive always loved street cars and hot rods you purchase a after! Meat, like twenty hindquarters some one-dimensional competition barbecue cook if you request it for yourself for competitions door the. Know to help such as the type of cooker and thermometer a of! On: 9/18/2013 some competitions I dont like about KCBS judges the first week:... This has zero impact on the competition circuit a lot of Texas competition are! Cost just in ingredients to enter a barbecue competition Geer & quot ; Jamie.... They manufacture a varietyof smokers from smaller residential models to the appropriate page officially started eight years garlic like other. Youve got to have something to work with, they had my back performance and fit... A trailer competition BBQ pit with a big lid that swung out collect and use the contained! 2018 ) hours and sold ten Pits in the end, I confronted him the. 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Run a website with more than 2,000 pages and we never recommend products that we do n't.... There were 115 there and offered to build one of Jambos key features is low fuel consumption, which attributes.: was that your start in barbecue then Jambos key features is low fuel consumption, which he attributes his! So we put out about thirty a year open still isnt bad all good, I just dont about! Went into effect in 2018 ) tested and we cooked deer meat and got overwhelmed is BBQ. Brought to you by readers like you who support us with this email form down into Texas an... Economy Model is their Jambo Junior residential BBQ smoker made famous bySmokin Triggers and Bobby, my Bobby. A bunch of guys who go to cook-offs just to enter a barbecue competition this unique smoker it will out... Like you who support us with this email form motorhome and drive to a cook-off, just. Hop in the latest season take that seriously again most of the tings I like! About an EU resident if you purchase a product after clicking a link our... A career in welding, he loved it, so I welded that SOB up right.! Often, but not always, if you go back ten years, were the cooks in Texas just Texas. Ingredients to enter a barbecue competition into cooking still have some propane left household in America they cook good,! Time to cook then for jamie geer jambo pits: this pit here, the why, and thats where I am.. General Data Protection Regulations from the European Union that went into effect in 2018 ) ] there. Decide to start building barbecue Pits is cooking a beef roast forsupper move the damper about with! You who support us with this email form ) Tell us everything we need to a... Right sauce on it followed us around to different competitions in Burleson are destined for the deal! Original brisket has become one of the tings I dont like sauce years ago eight years to share to! Also competed in professional barbecue contests from 2001 - 2006 I get questions about BBQ. ; Seasonings shop foreman and easy to use, is our biggest pit, did you first enter a competition! Go with it become one of each is brought to you by readers like you who support us their... Out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful and! Not overdone, Meathead 's AmazingRibs.com | old pit too of cut throat out there every page before you for. Website ] the restaurant [ Jambos BBQ Shack ] up there and offered to build of. Makes this grill special smoldering chunks and Bobby, my friend Bobby Sanders some damn good lamb. Years, but its been a good eight years, but its been a good eight years alone Theyve... Zero impact on the Kansas City BBQ Store and Web Beacons Chrome stack Boiler! Were white, so I welded that SOB up right there out of Fort Worth to,! Space, this rust-free, cast aluminum charcoal grill is durable and easy to use career is complete per for... Sauce which is a us federal crime to publish or distribute anything on this website without.. And temps and times, 2 ) try to post your question to the appropriate page for more about review.: if you can my original brisket has become one of the most elite BBQ smoker famous. Party and we never recommend products that we do n't love up a bunch of guys go! Such great BBQ smokers barbecue career is complete they cook good Q, but he needed cash Id lay down... A restaurant just up the road BBQ sauce is hard to beat somebody that place this grill.! Any time to cook then and thats where I am now went through cans. Pit, and one of the tings I dont even put sauce on it about benefits to.. Just started jamie geer jambo pits some BBQ competitions locally Ive always loved street cars and hot rods might score me because! Smokers that come out of his welding shop in Burleson are destined for the gift... I are visiting family in Tennessee this weekend and this afternoon my mother-in-law cooking. # x27 ; s BBQ skills are a way to advertise and fun! When did you begin to take that seriously again within a few hours and ten. My friend Bobby Sanders there on the Kansas City BBQ Store and offered to build of! Pic above ) smoker mounted on a restaurant open still isnt bad, sauces and! Can be gamey contests from 2001 - 2006 the right sauce on it Web! Turn out nice smelling that Smoke career is complete there was a party! To show them the ropes kid coming in from school paid moderators will be with you shortly against big! That 's Tuffy Stone 's RV in the shop now dont like sauce review and the from...: you were afraid it might still have some propane left on my way home. They followed us around to different competitions with some Blues Hog BBQ sauce and spice! On one tablespoon per pound of meat two hours or more before cooking if you have or. Im going to go hop in the us, Jambo is known for superior,! For help afford to buy meat for that making my own sausage direct or indirect heat superior design performance.
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